Chocolate Cake


SKU: 12 Category:


Chiffon Cake Alfajores are some of the most prevalent sweet specialty in Argentina. They are a type of cookie made of two sweet cornstarch biscuits joined together with dulce de leche. You will find alfajores coated with dark or white chocolate, or simply covered with coconut or sugar powder. These Argentinian cookies can be eaten for breakfast, as a dessert at lunch or dinner, or as a snack to accompany the tea, coffee or mate (traditional drink of Argentina).


There are no reviews yet.

Be the first to review “Chocolate Cake”

Your email address will not be published.